4 ingredient Peanut butter Hazelnut Truffles



* This recipe makes 30-35 truffles


1- 13 oz  jar Hazelnut spread (like Nutella. Room Temp.)

1/2 block of cream cheese (room temp.)

4 – 6 packs (or 24 crackers) of  peanut butter crackers ( I used Ritz)

hazelnuts- crushed to roll in


First, using a food processor, process Ritz crackers until they are a crumb texture. In a medium mixing bowl pour crumbs, Nutella, and cream cheese. Mix until all ingredients are well incorporated. Shape into 1 inch balls and roll in crushed hazelnuts (I used the food processor), and place on a cookie sheet. Refrigerate till firm. Store in the refrigerator. Enjoy 🙂 ** I am sharing these simple yet delicious truffles at Angie’s Fiesta Friday! #29



  1. Those look great! Love the sweet + salty flavors in here 🙂

  2. What a great dessert idea, looks delicious and lovely, thanks for sharing!

  3. These look so delicious, Emily! They look so pretty in the little wrappers… perfect to take to a party… or better yet, how I just make them for me, from me, with love… <3 LOVE this.

    • burlapkitchen says:

      Oh Prudy don’t do that! That’s what I did and I pretty much ate all of them! haha I am a big fan of sweet and salty together 🙂

  4. Wow!! These are another kind of truffles that I’d love to indulge. Thank you for taking these to FF! 🙂 I hope you have a lovely week.

  5. Did someone say Nutella? And truffles? I’m in!! 🙂 These sound so incredible, and seem easy to make. When you’re pressed for time like I am right now, recipe such as this is truly a gift. Thank you, Emily, for bringing this to Fiesta Friday. Will definitely give these a try! XOXO, Angie.

  6. What an instant dessert. So easy to make. Yummm….

  7. wow these look fab, the best of both words with the crackers and nutella!! xx

  8. Hi Emily, I am one of the co-hosts with Jhuls, this week for Fiesta Friday, and have to say that these look and sound delicious as well as super easy and would be wonderful for holiday ‘baking’ too! If you would like to be considered for a feature, please would you edit your post to include a link to Angie’s Fiesta Friday 29 post. Thanks so much for sharing them with us at Fiesta Friday.

  9. I love simple recipes that look like they were anything but! Perfect FF recipe.

  10. burlapkitchen says:


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