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Archive for the ‘Appetizers’ Category

French dip… DIP!

 

French dip...DIP

* This recipe was adapted from the recipe Hot Artichoke dip; found at the top of page 6 in the cook -book 100 best Appetizer Recipes. You can find this cookbook at 5 below, which is where I purchased the book.

A few weeks ago I was at the 5 below store when I came across a few cool cookbooks that I knew I wanted for my collection.

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Buckin’ Bronco Nachos

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Nacho's Final

 

My brother is one of my toughest critics and if he say’s something is good, I know it is! And he told me these were awesome! I loved these because they were so easy to make and a great budget friendly crowd pleaser. =)

Buckin’

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BBQ Bacon wrapped Chicken strips on a stick

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bc final

These things are AMAZING! They are the perfect appetizer for game day parties. They are easy to make and the house smells fantastic as they are cooking. Your guests mouths will be watering the second they come through your door.=)

* These would also be awesome on the grill =)

Ingredients:

1 –

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Buffalo Ranch Chicken Loaf

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buffalo ranch chicken loaf

 

This was good and so easy to make! It would be a great make a head meal too! by that I mean the day before you could cook the chicken and the bacon and the day of all you would have to do is assemble the loaf.

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Buffalo Veggie Fritters

Buffalo Fritters

Ingredients:

1 – 1/2 Cup Flour

1 – 12 oz bag broccoli & Cauliflower mix steamers ( cooked as directed, lay in a bowl that has been lined with paper towels to catch any excess water)

1/2 – 15.25 oz can whole kernel corn

1 cup shredded cheddar cheese ( Drain can,

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Home made Potato Chips

 

Chips

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Left over Mac & Cheese Roll Up’s

IMG_3408

 

Mac & Cheese, Ham, & asparagus all rolled up in one delicious crescent. They are quick, simple, and I got lots of mmm’s with this recipe. Thank goodness for my sister-in-law whom helped me make these! This one handed stuff is for the birds!

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Buffalo Turkey Sliders

turkey slider1     These little sliders are a great way to use up left over holiday turkey. Christmas Day is celebrated at my house so I always have lots of left over turkey. After Christmas dinner my mom pulls all the turkey off the bone for me. I just throw the left overs in a freezer bag and pull it whenever to make these tasty little appetizers

Ingredients:

3 1/2-4 cups turkey chopped (can substitute for chicken)

1 cup mayo

1/4 cup buttermilk ranch

1/4 cup franks red hot buffalo sauce

1/2 celery stalk chopped

1 pack sweet Hawaiian rolls

1/2 pound bacon

Directions: In a bowl mix turkey,

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