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Archive for the ‘Main Dish’ Category

BBQ Bacon wrapped Chicken strips on a stick

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bc final

These things are AMAZING! They are the perfect appetizer for game day parties. They are easy to make and the house smells fantastic as they are cooking. Your guests mouths will be watering the second they come through your door.=)

* These would also be awesome on the grill =)

Ingredients:

1 –

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Cheesy Chicken Fingers

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chicken fingers

These cheesy chicken fingers are so good that I actually had 2 on the plate for the photo! Turned my back for one second and… yup, it was gone!

Cheesy Chicken Fingers

Ingredients:

1  to  1  1/2 pounds chicken tenders (boneless skinless)

1 1/2 Cups bread crumbs

1 Cup flour

1 cup finely shredded mild cheddar cheese

1 –

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Taco Salad

taco salad

My mom make this all the time, it’s delicious! Not to mention quick and simple. It’s the perfect meal to make when you are in a hurry.

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Taco Salad

Ingredients:

2 pounds ground beef (fried and drained)

1 head of lettuce (washed,

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Bottom of the Pan Patties

Bottom of the pan patties

I made these patties for my mom. She loves the crusty stuff that sticks to the bottom of the pans (meatloaf, roast chicken, roast beef, etc.) or as we call it, the “goop”. I made this recipe to sort of resemble that flavor. I made some of these up a few days ago and gave my husband a plate to take to work for the guys…

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Garlic Chicken Burgers

garlic

    Weighing in just under 400 calories I give you the Garlic Chicken burger! Makes 3 larger patties (if you are using something like Kaiser rolls) or 4 smaller patties (if you are using normal hamburger bun)

Ingredients:

1 pound ground chicken

1 Tbsp.

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No Fuss Chicken Taco’s

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This recipe is a result of needing a major trip to the grocery store. I was actually surprised by how good it turned out!

 

** I want you all to know that I often throw frozen chicken into the crock pot, but these days there is a lot of controversy over whether or not it is safe to do so.

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Cheese Steak Lasagna

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You will have to excuse the directions in this post. I have sat here for about 2 hours trying to write this and it seems my brain is just not working with me today. Really, it’s just lasagna, it’s pretty self explanatory. If you have any questions before making the dish please feel free to contact me and I will get back to you as soon as possible!

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