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Homemade Bread Crumbs

 

 

Here is another great money saving tip:  Anytime there is left over bread that I know will go bad before it gets used, I simply turn into bread crumbs. This is so simple! All I do is place the bread on a baking sheet, drizzle it with some olive oil and let it brown. Next I take the slightly toasted bread and rip it into a few pieces and put it into my  NINJA (which I am in love with!) until it is nothing but crumbs. Next I put the bread crumbs in a freezer bag with some of my favorite spices (Garlic powder, Onion powder, Parsley, Salt, & Pepper) date the bag, and store it in the freezer.                                                🙂  🙂