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Mom’s Chili Recipe

Mom’s Chili Recipe

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The temperature has practically dropped over night here in Central Pennsylvania. It’s time to take out the air conditioners and make sure the furnace is ready for winter.

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3 Ingredient Peanut Butter Cookies

3 Ingredient Peanut Butter Cookies 

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It seems like I’ve been throwing out DIY posts right and left lately so I think it’s about time for a recipe. I’ve been leafing through some of my Nana’s hand written recipes and found this recipe for 3 ingredient Peanut Butter Cookies.

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2 Ingredient Creme Drop Fudge

2 ingredient peanutbutter fudge final

2 Ingredient Creme Drop Fudge

If making good fudge is a dream that seems out of reach then this 2 Ingredient Creme Drop Fudge recipe is for you! All that’s required is 2 ingredients and one minute of your time.

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Taco Chili

taco chili

1 (64 oz) bottle of v8 juice

1 pound ground beef

1 packet taco seasoning ( I use mild)

1 (15.5 oz) can light kidney beans

1 (15.5 oz) can black beans

1 (15.5 oz) can corn

1 tablespoon tomato paste

1 table spoon peanut butter –

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Peanut Butter & Hazelnut Cookies

peanut Butter Hazelnut cookies Final

Ingredients:

1- Cup butter

1/4- Cup shortening ( I use crisco)

3/4- Cup Peanut Butter

1/2- Cup Hazelnut spread ( Nutella)

3/4- Cup Brown Sugar

2- eggs

1- teaspoon vanilla

1- Cup sugar

1- teaspoon baking soda

1- teaspoon salt

3- Cups Flour

1- Cup of sugar for rolling

For the Icing :

1- bag of semi sweet chocolate chips ( 2 cups)

4- Tablespoons Hazelnut spread ( Nutella)

1/2- Cup hazelnuts ( Crushed)

Preheat oven to 375 degrees

In a medium sized mixing bowl add the first 10 ingredients ( everything except the flour).  

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Peanut Butter Lovers Crispy Treats

Peant Butter Lovers Crispy treats

 

I am so in love with this recipe. If you are a peanut butter fan, like me, then you will love this recipe too.  These treats are crunchy, ooey gooey, and loaded with peanut butter goodness. I ate an entire row of these babies by myself yesterday…

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