Mom’s Chili Recipe
Mom’s Chili Recipe Pin me! – Pinterest Watch me! – YouTube (coming soon) The temperature has practically dropped over night here in Central Pennsylvania. It’s time to take out the air conditioners and make sure the furnace is ready for winter. It must have been pretty chilly, pun intended, in the house this morning because my husband turned on the heat before leaving for work. I think turning on the heat would have been more effective if he would have remembered to close the windows upstairs, but I won’t get into that right now. #men. With the cooler weather comes soup and crockpot season. I thought I’d start things off…
Hamburger “Boats”
Hamburger “Boats” Watch this recipe – YouTube Pin this recipe – Pinterest My mom made this meal quite often when I was a kid. I remember smelling it cooking while outside playing with the neighborhood kids; praying that yummy smell was coming from our house! Mom would typically serve this meal with some sort of vegetable, so I decided to add some carrots directly to the foil boats instead of using a separate pan for vegetables. One of my favorite things about this dish is the quick and easy clean up. The only dishes that need to be used to make this deliciously simple meal is the pan the “boats”…
BLP (Bacon, Lettuce, Pickled Egg)
BLP ( Bacon, Lettuce, Pickled Egg) Watch this recipe – Youtube Pin this recipe – Pinterest I thought I would keep this week’s recipe super simple. We have been on the go for the past few weeks and I haven’t had much time to edit new recipes. I do have plenty of cool ones coming soon, though! One of my favorite things to eat after a holiday is one of these BLP’s. It’s a delicious way to use up any left-over pickled eggs before they go bad. Normally, I will add leftover turkey to this sandwich, but we had ham instead of turkey this year for Easter. You could add…
The Lilian (World’s BEST Turkey Sandwich!)
The Lilian Watch this recipe – YouTube (Note: This recipe is not my own. This recipe came from a small country market I used to work at called Mauers’ market. This market no longer exists but I wanted to keep the memories of it alive by sharing this recipe.) Right after I graduated high school I got a job at a local country market. I had some of the best times of my life at that little store. I loved the people I worked with and the customer relationships I made. It was always fun to make those personal connections with our customers. To this day I still remember what some of the…
Stuffed Chicken & Shells Casserole
Stuffed Chicken & Shells Casserole Lately, I’ve been glancing through a lot of the old cookbooks I inherited from my Nana. In one of the books, I came across a recipe for Chicken Stuffed Shells. The recipe looked delicious, however, the directions had more steps than I cared to follow. Since I can sometimes be lazy in the kitchen I decided to simplify this recipe by turning it into a casserole. I liked the idea of the shells but, hated the idea of stuffing each one individually which would take a lot of time. Instead, I decided to use a box of mini shells. Doing it this way not only saved…
Semi-Homemade Pepperoni Pizza
Semi-Homemade Pepperoni Pizza Pizza has always been one of my favorites. It’s true what they say! “The apple doesn’t fall far from the tree.” This is very true because my son loves pizza as well! I got the kiddos to help me with this recipe because they love pizza, and pizza is such a fun thing to make if you are teaching your kids how to cook. I love knowing that when I make this recipe, there will be none of the “I don’t want this!” arguments regarding what we are going to eat! Another fun idea is to serve this pizza with a mini salad bad. You can give…
Chicken Corn Soup Casserole
Chicken Corn Soup Casserole A good portion of this month will be filled with ribbon noodles and casseroles. We’re continuing with this chicken corn soup casserole. Chicken corn soup is one of my absolutely favorite soups to eat in the winter. There’s nothing quite like coming in after being out in the chilly air to a nice warm bowl of chicken corn soup! As a kid, I remember how my Granny Griffy would make chicken corn soup every year on the first day of trout season. I remember walking in and seeing her cooking with a cigarette hanging out of her mouth and the ashes a mile long! My mom…
Cheesesteak Casserole
Cheesesteak Casserole September and October are filled with fairs and festivals! I love how the smell of food just lingers in the air as soon as you arrive at one of these events. My go-to choice is usually pizza and some sort of fried dessert like Fried Oreos or a yummy funnel cake. My husband, on the other hand, usually heads straight for the cheesesteak line. He loves to get his cheesesteaks loaded with peppers, onions, mushrooms and lots of mayonnaise. In fact, there’s normally a glob of mayo running down his hand once he’s finished. Isn’t it so funny how when you are in the dating…
Stuffing Balls
Stuffing Balls Making this stuffing ball recipe really reminds me of when my Nana was still around for the holidays. I remember how as soon as I walked into her house at Christmas, I’d be bombarded by her four dogs and the amazing aroma of turkey and stuffing wafting from the kitchen. I also remember how Nana would greet me with a kiss, and how as soon as she walked away, Pap would ask me if I wanted a beer. Of course, I always said no, though sometimes it may have helped me deal with my family’s craziness! Just kidding! I absolutely love my family and truly enjoy being around…
Cream Cheese,Garlic, & Veggie Bagel Spread
This spread has become a staple in our home. My husband has been asking me to make it constantly. Thankfully, it's super easy to make so I don't mind. And, if I'm being honest, I've been craving it just as much as he has!
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Cream Cheese,Garlic, & Veggie Bagel Spread
