White Mountain Cake with Whipped Cream Cheese Frosting
White Mountain Cake with Whipped Cream Cheese Frosting I’m a little behind this month so thankfully I found this recipe that I had never posted this past summer. This recipe is for White Mountain Cake. This cake is very special for me for two reasons. Firstly, this cake recipe comes from a long time family friend who passed away a few years ago. His name was John but everyone called him Jack. He suffered from a stroke when I was a teenager and I’d go to visit him in the nursing home often. I’d always sneak in a coffee and donuts. The stroke had left him unable to speak correctly.…
Pumpkin Cake
If you have been following me for a while, you may already know that of my love for all things fall! I literally love EVERYTHING about this season! Comfy sweatshirts, beautifully arranged mums sitting on porches, and especially pumpkin! Every year I get excited for the announcement that Dunkin Donuts is finally serving their pumpkin flavored coffees! Just give me this pumpkin cake and some Dunkin Donuts pumpkin flavored coffee and I’ll be a happy camper! A few weeks ago I was hungry for pumpkin cake and decided to turn one of my favorite recipes, White Mountain Cake, into a pumpkin cake recipe! The recipe for White Mountain Cake came…
Lemon Blueberry Crumb Cake
Memories of Nana When my Nana passed away, she left me all of her recipes. These ranged from cookbooks to handwritten cards with notes on the back which are so exciting to read. These recipes are very special to me. I love that when I open them, they still smell like her house. It makes me feel like even though she has passed, she’s still with me in the kitchen. Every time I open the recipes I can still see my Nana walking around the kitchen in her Clark’s slippers. There are so many things that I still remember about her. The way she’d wave her neatly manicured hands in…
Aunt Marry’s Apple Dumplings
Aunt Mary’s Apple Dumplings My late Aunt Mary was renowned for her deliciously gooey apple dumplings. Although I’m not a huge fan of apples, or any fruit for that matter, I do love the flaky crust and sticky sauce that surrounds the apple. Give me a warm bowl of that flaky gooey goodness with a big scoop of vanilla ice cream and you can consider me a happy girl. A few years after I got married, I was handed this nostalgic recipe and knew I had to give it a try. With fall quickly approaching, what better time to master this recipe? It is truly quite simple to make, if you…
Strawberry Crunch Pound Cake
// I know I have been making a lot of cakes lately but this strawberry pound cake really takes the cake (pun intended). Due to the upcoming Easter holiday, my sister has come home from New York for the week. I am beyond thrilled! Because when my sister comes home it’s a free for all.. a free to stuff your face with all the food you want with no judgements and no talk of diets kinda all. So far we have been to the long horn for steaks and, of course, she had to one up me and get a steak AND lobster meal. Then the very next day we…
Nana’s Chocolate Pound Cake
// December was a difficult month for me to say the least. I lost a grandparent to cancer, which I talked about in my previous blog post, Orange Chiffon cake from 1948, but I also lost a job. I only had the job for a few months. I started out as part time and somehow ended up assistant manager… whoa! Although I liked the job, it wasn’t where my heart was. My heart belongs here, at home, with my baby boy ( he is now 4 =) ) and my blog. So when things started to get rough at work I saw it as a way out and took it.…
Orange Chiffon Cake ~ Recipe from 1948
// Orange Chiffon Cake ~ Recipe from 1948 I lost my Nana 3 weeks ago. After a 4 year battle with cancer, cancer finally won. When you know where you are going, death doesn’t have to be a sad or scary thing but rather a celebration. I use the word celebration because I know my Nana is no longer suffering. In fact, I bet she is up in heaven horseback riding this very moment… she loved horses. Cancer may have taken her flesh but it couldn’t take her soul. No. that belonged to Jesus. I fully believe that she took her last breath here on earth and her very next…
Spiced Zucchini Bread
// My mom has made this spiced zucchini bread for years. We know that this recipe came from a neighbor who found it in an old church cookbook. Other than that we really have no idea who’s recipe this is. Regardless who came up with the recipe it is delicious and deserves some attention. * Please note this recipe makes 2 loaf pans of Zucchini Bread Spiced Zucchini Bread Ingredients: 3 Cups Flour 2 Cups sugar 2 tsp. Baking Soda 1 tsp. cloves 1 tsp. cinnamon 1 tsp. nutmeg 1 tsp. salt 1/2 tsp. Baking powder 2/3 Cup oil 3 eggs 2 Cups Zucchini (shredded, DO NOT DRAIN) * 2…
Cookie Monday ~ Old Fashioned Iced Oatmeal Cookies ~ Guest post from Prairie Gal Cookin’
// Today Ashley from Prairie Gal Cookin’ is joining us with her recipe Old Fashioned Oatmeal Cookies for cookie Monday. Ashley, we are so excited to have you; and even more excited to dive into this cookie recipe. As Prudy always said, take it away my friend: Before I can share this yuummy recipe with all of you, I just wanted to thank Emily for letting me be a part of her Cookie Mondays! It’s so much fun to meet new bloggers and stumble across fun recipes – Which is exactly whatis happening here on Cookie Mondays! When Emily asked me if I would be a part of CM, I…
Healthy Banana Cookies
// These cookies are light and fluffy, they almost remind me of a muffin in texture. This recipe is a result of having 2 old banana’s and being too lazy to find a recipe. =P * In this recipe you can use peanut butter or almond butter / flour or wheat flour Healthy Banana Cookies Ingredients: 2 – ripe banana’s 1/4 – Cup almond butter OR peanut butter 1/2 – Tsp. Vanilla 1 – Egg 1 – Cup whole wheat flour OR A.P Flour 1/2 – Tsp. baking powder 1 1/2 – Tbsp. sugar substitute ( splenda, truvia, is what I normally use) 2 – Tbsp. Dark Chocolate Chips…
