Uncle Chuck’s Chicken on the Grill When it comes to cooking on the Grill the struggle is REAL especially when it comes to meat. It seems I am either over-cooking it or undercooking it and, of course, you can’t serve under-cooked meat so it then goes back on the grill until I have achieved the polar opposite, a burnt slab of meat. So this year I have decided enough is enough and went to the pro, my brother. This guy can  seriously cook anything on the grill. His burgers alone are #drool worthy. So this year I am going to find out all of  his secrets starting with his Chicken…