* My inspiration for this recipe came from Trisha Yearwoods Sweet & Saltines  recipe. Ok, this recipe is quickly becoming a new family favorite! This stuff is so good.. seriously! Everyone that has tasted it so far has told me that it tastes just like caramel corn but with out the kernels. I am also in love with the fact that this recipe makes a HUGE batch; sure you could cut it in half but once you taste it you won’t want to! Trust me on this one 😉 Enough chit chat lets get to it! Sweet and Salty Honey-Comb Crunch Ingredients:  4 sticks of butter 2 cups of…