• Main Dish,  Side Dish

    Taco Salad

    My mom make this all the time, it’s delicious! Not to mention quick and simple. It’s the perfect meal to make when you are in a hurry. //   Taco Salad Ingredients: 2 pounds ground beef (fried and drained) 1 head of lettuce (washed, drained, and chopped) 1 – 15 oz can light or dark kidney beans, which ever you prefer (drain and rinsed) 1 – 8 oz bag shredded cheddar cheese (sharp cheddar works nicely) 1 diced tomato 1 onion (peeled and diced) 1 – 11 oz ┬ábag of nacho cheese chips ( squeeze them in the bag so they crumble slightly, you want decent sized pieces) 1 –…