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Chili Cheese Dog Stuffed Biscuits
April, a month filled with baseball and lots of biscuit dough! Baseball season has officially started in the Dillman household. If you are like me, and also have kids starting baseball, you know that making fancy suppers on ball nights is next to impossible. Because of this, I am focusing the entire month of April on biscuit dough recipes starting with these Chili Cheese Dog Stuffed Biscuits. I need meals I know my family will eat and are a quick clean up so we can pack up and head to the ballfield! Can I be real for a minute or two? I know this is a way off topic and has nothing to do with…
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Ham Salad Sliders with Spicy Mustard Sauce
Ham Salad Sliders with Spicy Mustard Sauce I served these ham salad sliders at our super bowl party along with some other recipes that came by special request including my Buckin’ Bronco Nachos. I always like serving my recipes to a small crowd to get their reaction before posting them to my website. And I am proud to say that these sliders got rave reviews! While I was preparing the Sliders, I heard a few grumbles coming from the living room about the pickled eggs. I thought I would be nice and make a few without pickled eggs. Well, no surprise to me, the only ones left over were the ones…
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Deep Fried Pizza Tortellinis
* Warning: these are very addicting. Ingredients: 1 – bag cheese tortellini’s 1 – Cup breadcrumbs ( I used plain) 2 – eggs 1 -Cup Mozzarella cheese 10-15 pepperonis ( diced into small pieces OR you could buy a pack of the mini pepperonis) Directions: * I use a deep frying pan to fry these. Make sure your oil is hot enough before you put your tortellini’s in or they will get soggy. I have never used a deep fryer for these but it could be done that way, as well. Thaw tortellini in the fridge overnight. In a small bowl add eggs and beat. In a second bowl add…
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Bacon Cheeseburger Quesadilla’s
Bacon cheeseburgers have always been one of my favorites; it’s a classic. I mean seriously, who doesn’t enjoy a big juicy bacon cheeseburger with grease dripping down to your elbows? I wanted to find a way to put all these flavors into one mouthwatering appetizer, and that is exactly what I did! Another reason why I love these bacon cheeseburger quesadillas, is that after cooked, they can be stored in the freezer. Simply cook the quessadillas by following my recipe below. Once they have cooled, place in a freezer bag and store in the freezer. Next time the kiddos or husband gets hungry just pull a few out, place…
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BBQ Bacon wrapped Chicken strips on a stick
// These things are AMAZING! They are the perfect appetizer for game day parties. They are easy to make and the house smells fantastic as they are cooking. Your guests mouths will be watering the second they come through your door.=) * These would also be awesome on the grill =) Ingredients: 1 – 16 oz pack of boneless skinless chicken tenders/strips ( thawed) 1 – 1 1/2 – Cups of your favorite BBQ sauce 1 – pound of bacon 1/2 cup of shredded cheddar cheese Chives for garnish ( optional, but makes the dish if you ask me) sour cream for dipping 1 pack of 8 inch skewers (…