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Pumpkin Cake
If you have been following me for a while, you may already know that of my love for all things fall! I literally love EVERYTHING about this season! Comfy sweatshirts, beautifully arranged mums sitting on porches, and especially pumpkin! Every year I get excited for the announcement that Dunkin Donuts is finally serving their pumpkin flavored coffees! Just give me this pumpkin cake and some Dunkin Donuts pumpkin flavored coffee and I’ll be a happy camper! A few weeks ago I was hungry for pumpkin cake and decided to turn one of my favorite recipes, White Mountain Cake, into a pumpkin cake recipe! The recipe for White Mountain Cake came…
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Cheesy Pesto Bread
I am so in love with this bread.. like head over heels, love at first bite sort of love. I made this recipe accidently one-day last while getting ready for work. I had some dough that was thawed and wanted to do something with it quickly before work so it didn’t go to waste. Here is what I came up with… and trust me… it’s good!… Really Good! Ingredients: 1 frozen loaf of bread (thaw and let rise according to package) 1/2- 1 Tablespoon butter 2-3 tsp. parmesan cheese 2-3 tsp. pesto 1 1/2 – 2 Cups Mozzarella Cheese Marinara for dipping Directions: pre-heat oven to 325 degrees Using a…
